<span><span>1. <u>Eating</u> (</span>подлежащее) too much
meat is not recommended for aged persons.</span>
Пожилым людям не рекомендуется есть слишком
много мяса
<span><span>2. Biopsy of thyroid nodules usually provides
the most valuable information in <u>helping</u> (</span>обстоятельство<span>) a physician
to decide whether a surgical operation is necessary.
</span></span>
Полезная информация, полученная при
проведении биопсии узелков на щитовидной железе, обычно помогает врачу принять
решение по поводу необходимости хирургического вмешательства.
<span><span>3. The patient complained of <u>having</u> (</span>дополнение) an intense
irritation throughout the body, an edema of the face and vomiting.
Пациент жаловался на сильное раздражение
по всему телу, отёчность лица и рвоту.</span>
<span><span>4. We know of the position of an arm or a leg
without <u>looking</u> (</span>обстоятельство) at
it. Мы знаем о положении
руки или ноги не глядя на неё. СТРАННОЕ ПРЕДЛОЖЕНИЕ!!!</span>
<span><span>5. The whole procedure took about 15 minutes
and <u>after having been given</u> (</span>обстоятельство) an injection the patient was
returned to the ward.
Вся
процедура заняла 15 минут и после того как сделали инъекцию, пациента вернули (отвезли)
в палату.</span>
<span><span>6. <u>Obtaining</u> (</span>подлежащее<span>) the X-ray
picture of his lungs is necessary for <u>confirming</u> (</span>обстоятельство) the
diagnosis.
Для того чтобы
подтвердить диагноз, необходимо сделать рентгеновский снимок легких.</span><span> </span>
Was, arranged, had, played, liked, toke part, lived, went
Pies with cabbage and eggs is a favorite treat of all generations. Luscious pastries looks delicious and has incredible flavor.
Recipe Russian cake with cabbage and eggs
In Russia like to say: "red hut pies". Has long been a favorite dish in Russia were pies with cabbage. They put on a feast in the center of the table and was served to all guests. We offer you a modern Russian cabbage pie and eggs.
Ingredients:
flour - 1 kg;
butter – 350 grams;
water – 2.5 cups;
yeast – 25 grams;
milk – 200 ml;
egg – 5 pieces;
salt;
cabbage – 1 large loaf.
Method of preparation
In warm water dissolve the yeast. Divide the flour into 2 equal parts and pound to mix with the swollen yeast. This is the basis for the dough – dough. The resulting mixture ist cover with a towel made of natural material that penetrated through the air, and set aside for 2 hours.
2 beat eggs, adding salt and a spoonful of sugar. A lot to combine with the remaining flour, pre-sifted. To enter into the milk and knead the dough.
The dough is mixed with yeast mixture until smooth. On floured Board knead the dough with oil. Pre-the butter should be frozen. To hit and roll out.
To prepare the filling you need to grind the cabbage with a sharp knife and pour boiling water. In a pan melt the butter, add chopped cabbage and fry until soft.
3 boil hard-boiled eggs, finely chop. Mix them with the cooled cabbage, salt and pepper to taste.
On the rolled out layer of dough evenly put the filling, sumipntg edge and place on a baking sheet. Bake in a preheated oven at 180-200 degrees for 35-40 minutes.
Bon appetit!
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