The media pay too much attention to the lives and relationships of celebrities such as actors, singers are footballers. They should spend more time reporting the lives of ordinary people instead.
To what extent do you agree or disagree?
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Nowadays we know more about public figures than we used to 20 years ago. Televisions, newspapers, websites and other media pay excess attention to famous people's personal lives and what they do in their life in order to catch public's eyes.
Concentrating too much on celebrities live by media is not moral and cannot be accepted even, though coming people like to watch these reports. Talking more and more about will see stars may affect people's way of thinking and might leads to elitism. Especially for those who are between the transition of adolescence and adulthood. Apart from those, celebrities cannot do normal things like go shopping or meet friends in public when they are followed by everywhere by paparazzi. Therefore public figures might be embarrassed and tend to be dissociable instead of being with their fans.
On the other hand, if media focus on ordinary people life, it might have plenty of positive effects on society. Other clear examples could be pay attention to people who have done Charities, or making documentaries of hard-working people who started from the beginning and have experienced a lot of difficulties, but now are successful and have accomplished their goals. All these examples can increase audiences' or readers' perseverance and help them to find their way.
In my opinion the mission of mass media is not merely to concentrate on celebrities lives and disclose their secret or spy their life habits. If they show that ordinary people can create eye-catching things too or show stars' talents instead of their mishaps or scandals, the society could be much more
hello my friend
how are you.What are you doing.I'm fun. Today I visit my grandpa and I watch program about cartoons. My favorites cartoon it's tom and Jerry because it's very funny and very iteresting cartoon. characters:Tom and Jerry.i think that they are friends but sometimes they are very unhappy. So, what are your favorite cartoon?
by(твое имя)
Today the profession of a waiter is considered to be one of the most popular. Open any newspaper or Internet site with vacancies, surely You will be able to see the job offers. This is not surprising, because the income of a waiter in a classy restaurant can reach 1400-1500 dollars a month. However, the way the elite is not as simple as it may seem simple man.
The duties of waiter
Members of the staff have an excellent knowledge of the rules of etiquette, who to serve first: the lady or master, child or an elderly person. The table setting is organized in a matter of minutes, every instrument must be in the correct sequence.
Duties of the waiter is not the end for the table setting and serving dishes: it needs to be welcoming, to create a cozy atmosphere in the institution. Almost all the information about foods and beverages the client receives from the staff. The waiter needs to know the signature and national dishes. The wine list is an integral part of any elite institution. What wine is perfect with seafood, poultry, grade a beverage it is better emphasizes the taste is only a small fraction of what you need to know specialist.What would the customer left the restaurant not only full but also in high spirits, the staff needs to create appropriate conditions.Surely at least once You were served by the waiter-rude, which was not nothing to do with Your wishes. Maybe it happened at the end of the working shift or the person was somewhat annoyed. In any case, every employee of the restaurant should give a sincere smile and keep the conversation at the client's request.
From this point of view, the profession of waiter is hardly simple. And when you consider that the average employee takes about 10-25 miles per day with an average weight of tray 10 kg – find a real professional is not easy.
In the post-Soviet countries, the profession of waiter is more of an option jobs than permanent jobs. Therefore, in the sphere of restaurant business occurs is so high staff turnover. Usually the staffs are busy with students and young graduates.Training of waiters
Before applying for a job every specialist practice, where he received the basic knowledge and craft skills. As a rule, each trainee is assigned an experienced employee who is on probation helps serve the customers, explains all the details and nuances. In Western countries the average age of the waiter is 30-35 years, we have 18-25 years.neat appearance, promptness, respect for the client are the main features of a competent efficiantly and cons of the profession waiter
Advantages:
the work takes place in a warm room in winter, in the warmer time of the day on a summer area;the size of the tip, which depends on the waiter's professionalism and status of the institution;availability of vacancies, a big demand in the labour market;it is often convenient schedule.Disadvantages:
working with people involves a stressful situation;serious exercise;as you know – the customer is always right. The waiter often can hear for himself and the cook.
Лето
Чхусок-это корейский праздник урожая и важный праздник в Корее.Фестиваль длится 3 дня,обычно где-то между августом и октябрем.Дети одеваются,А люди делают сладкие рисовые лепешки со свежими фруктами.
Как-то так))