ПИШЕТ РАССКАЗЫ. так и надо. ты правильно написал(а)
1) When would you like to buy the bike?
2) Are you afraid of the dog?
3) Why have you got a pumpkin?
4) Why do you want to ask him about it?
5) Are you busy?
По моему правильно. Там все слова правильные я проверил кое где.
1.1 lie on the ground-лежат на земле
2 cool-прохладно
3 from the end-с конца
4 for a long time-и даже больше
5 rainy-дождливая
6 above zero-выше нуля
1.2
1 false
2 true
3 false
4 true
5 false
1.3
We go to the south in summer.
1.4
1 Do you want to go south in summer?
2 What's the weather in the south in autumn?
3 What's the weather in summer and spring in the south?
4Do you like rainy weather?
5Have you been ever on Black Sea coast?
To do this, first sift the flour. To boil the kettle. In a bowl pour where sea salt. Add 1 Cup of boiling water. Sprinkling the sifted flour, quickly knead the soft dough. Put the dough for dumplings on a floured Board, press down well so that the dough did not stick to hands. The dough cover with a towel. Let stand for 20 minutes. Meanwhile, make the filling for dumplings. Onion peeled, washed and finely chopped. Wash the meat, cut into pieces. Pass through a meat grinder. Season with salt and pepper. Add the onions. Add so much water or milk to minced meat was not thick, but not too liquid. Thoroughly. The beef is ready. The dough for dumplings divided into 4 parts. Roll each piece into a sausage. Each sausage cut into 15-16 pieces. Each piece of roll with a rolling pin into a circle. On each circle of dough to put incomplete a teaspoon of stuffing. Fold the workpiece in half and carefully take the edges, lugs to join. So do all dumplings. Cover with towel, to not have dried out. Or freeze for later. Boil 2.5 liters of water. Salt. Lay out one portion of dumplings. Prevent them from sticking together. Let boil to the ascent of the dumplings and reduce the heat to medium. Cook dumplings home. Use the skimmer to remove the dumplings in a plate. Add a slice of butter. Homemade dumplings with meat ready. Serve hot with sour cream, sauce or vinegar.Bon appetit!