Там где вставлены слова - все верно
I think that borsch can be rightfully considered the symbol of Russian and Ukrainian national cuisines. When foreigners come to a Russian restaurant, first of all, they order two dishec: pelmeni and a plate of this wonderful, hot, deep-red soup with a piece of rye bread. There is a great variety of methods of borsch cooking: in every region people use their own culinary subtleties that make this dish really special and delicious. Borsch can be cooked with or without meat, from a bone broth, with pork, beef or chicken, with lard or mushrooms, with fresh or sour cabbage. Finally, it can be cold or hot. But one fact is undisputable: this soup is the most popular first course on the territory of Russia and Ukraine.
Надеюсь помогла)
Хай, хэс, ис, ай, хис, кэйт, милк, файн, лиз, лайк, хэв, бай, энд, кити, нэйм, вили, фэмили, сэм, африка, бритишь (британ)
How many Сколько конвертов у твоего брата
на 5 нужен текст
на 6
did your dad read a book last week
did you listen to music yesterday
did you buy dvd last month
did your family visit a castle last year
и отвечай yes, i did или no, i didn't