Uzbek national dish is the bright colors of nature, ancient traditions and an Eastern flavour, food that will impress any foodie and connoisseur of true taste. Smelling the aroma of food, and the more he saw him, Your stomach will immediately scream to You "I'm hungry!". Gastronomic pleasures in Uzbekistan, believe me, no less than the stars in the sky!
Recipes of preparation of dishes of the Uzbek national cuisine has been shaped over many centuries. Not managed to culinary influence of other Nations, who conquered the lands of Central Asia, but the Uzbek dishes still acquired its specificity. Hallmark dishes of Uzbek cuisine is the use of all the gifts of nature of Uzbekistan. Most of the dishes are cooked with essential oils: cottonseed, sunflower, or sesame, with the addition of a fat tail. In the formation of recipes of dishes of Uzbek cuisine is the contribution not only of teachers, but also doctors. According to one legend, the recipe for the pilaf itself amounted Abu Ali Ibn Sino (Avicenna).
The main ingredients of Uzbek food - flour, meat (mostly lamb), sheep fat (fat), vegetables, herbs and spices. There are dishes that are cooked only men or only women. Cooking some special dishes associated with festivals, commemorative events, beliefs. <span>Uzbek dishes are usually very wholesome and nutritious. Great value in preparing them are herbs and spices - coriander (cilantro), cumin (, enter, cumin), Goji berries, sesame seeds, Rayhan (Basil) and Spices etc. increase appetite, so these dishes you want to eat as soon as you smell their aroma. Often in the recipes of Uzbek national dishes used sour milk (sour milk, classic yogurt) and green radish. It is less pungent than black radish, and in combination with oil and even sweet carrots;</span>
<span><span>1. Did the Managing Director tell us about the change of his plans?</span> <span>2. Did my boss phone me yesterday?</span> <span>3. Were we on a business trip last month?</span> <span>4. Have they just discussed the terms of the contract?</span> <span>5. Has the secretary sent the documents by air mail?</span> <span><span>6. When</span> will we produce two new models?</span> <span><span>7. W</span>ill they accept our offer?</span> <span><span>8. </span>Was the hotel very expensive?</span> <span><span>9. Did t</span>hey have a meeting the day before yesterday.</span> <span>10. Did the plane for Moscow leave on time? </span></span><span><span>1. The Managing Director didn't tell us about the change of his plans.</span> <span><span>2. </span>My boss didn't phone me yesterday.</span> <span><span>3. </span>We weren't on a business trip last month.</span> <span><span>4. </span>They haven't discussed the terms of the contract yet.</span> <span><span>5. </span>The secretary hasn't sent the documents by air mail.</span> <span><span>6. </span>In June we won't produce two new models.</span> <span><span>7. </span>They won't accept our offer.</span> <span><span>8. </span>The hotel wasn't very expensive.</span> <span><span>9. </span>They didn't have a meeting the day before yesterday.</span> <span>10. The plane for Moscow didn't leave on time.</span></span>
1. Дорогая Мэг! Я хорошо провожу время в Бухаре. Мы ходим в гости к людям и кушаем много еды. Мои новые друзья замечательные! Бухара - прекрасный город с множеством интересных мест. Взгляни на фото. Они замечательны! Какое из всех тебе больше нравится? Моё - Ковчег (the ark). Погода хорошая. Взгляни на небо. Синее, синее, синее...
люблю Нэнси
2. В Наврузе люди готовят плов, манты и шашлык. Также множество пирогов, варенья и сладостей. И, конечно же, женщины готовят сумалак. Они обязательно должны уметь его готовить. Детям нравится сумалак. Все дети из семьи Абдулаева очень любят сумалак. Их мать готовит сумалак каждый год.
3. Посетите прекрасный Шахризабз. Шахризабз - замечательный город. В нём очень много интересного. Тут находится дворец Ак-Сарай, <u>Kok Gumbaz mosque(не знаю, что это такое) и </u>мавзолей Шамседдина Куляля. Весной погода теплая и приятная. Пожалуйста, посетите замечательный Шахризабз.