Dough (for a simple dumplings)
Potatoes - 600g
fat (poultry) - 200g
onions - 240g.
Boil potatoes, mince, salt, pepper ...Duck or goose fat is cut into small cubes, fry with onion, turned out to greaves, and well stirred.
Serve dumplings with melted butter and chopped herbs
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For this recipe you will need:
dough (for dumplings, prime)
for the filling:
cottage cheese (fresh) - 300g
egg (yolk) - 1 pcs.
Salt - 1.5 tsp
<span>The fresh pressed curds well with salt, add egg yolk and mix thoroughly. Prepare the dough for dumplings. Roll out the dough on a floured cutting board, cut a round glass blanks for dumplings. To cut semi-circular dumplings and boil them in lightly salted water. Hot dumplings in batches sprinkle with finely chopped onions, fried in butter.</span>
This Museum is the most famous in our city. It should be visited because there is a lot of interesting things. I liked the tour painted the world. I saw there the bones of Solomon, FROM ancient pred and even watched a movie. We also took part in"RK".I really liked it there.
Соревнования
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Матч
Кофейный магазин
Еда на вынос
Турнир
Место
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